When solar ovens are mentioned, most people picture camping . . . or humanitarian efforts in third world countries.
I am posting this article to tell you what I believe are good reasons why to consider incorporating a solar oven in your conventional modern home.
Now this will not be for everyone. Certainly you have to have the right conditions, which ideally would include a kitchen with an unshaded south facing wall.
Yes, it would be less expensive to incorporate this “feature” when building a new home. Still, for those with the ability to do so, I believe there is ample reason to consider knocking a hole in your wall and adding one to an existing home. Here is why.
The obvious benefits of using a solar oven are 1. that it does not use up non renewable fuel resources and 2. that it does not create or cause to be created any kind of pollution.
Another benefit that you would come to appreciate more when you use it is the way a solar oven cooks food, slowly and without burning, much like in a crock pot.
But perhaps the most important benefit that you would gain in addition to these others listed is that the “heat” of your oven can be kept outside the house and insulated from the interior. When you turn on a conventional oven, virtually all of that heat is working directly against the energy you spend to cool your home in the summer. How many times did your mom serve soup and sandwiches because she didn’t want to heat up the house with the oven?
If it isn’t obvious, the reason I suggest building the solar oven into your south facing wall is so that accessing the food is as easy as if it were cooking in your conventional oven, and not requiring a trip outside to the back yard.
In conclusion, any one of these benefits of using a solar oven may not be enough by themselves for considering such a bold move, but collectively, I think they give a substantial argument in support of my idea.
Go here to read about the original innovator of this idea and see photos of what an In House Solar Oven might look like.